Chopped turkey breast salad w/honey lime cilantro dressing

The holiday is over...Hope everyone enjoyed their Thanksgiving with loved ones. ❤️Time to focus on clean eating. Food prep ✅ Now for an easy dinner.👌🏼 ❇️ Chopped turkey breast steaks with red kale, Roma tomatoes, red onion, & leftover sautéed spiralized zucchini with my homemade honey lime cilantro dressing ❇️ 👩🏻‍🍳😋

Honey Lime Cilantro Salad dressing 🍯🍈🌱🥗 *fits perfect in an 8 oz. mason jar

Ingredients: 🔅a handful of fresh cilantro including the stems 🔅1 clove or more of garlic 🔅1/4 cup fresh squeezed lime juice (cut a lime in half and squeeze both halves into a food processor

🔅1/3 cup of raw honey 🔅1/2 cup extra virgin olive oil 🔅2 Tbsp. of balsamic vinegar 🔅a couple dashes of Himalayan pink salt Throw them all in the food processor. You know it's done when all the cilantro is fully mixed in. So delicious!!! Trick: measure out the EVOO first & add to the food processor. Then measure out the raw honey & throw it in. Then use a rubber spatula & the rest easily sides out. *Perfect for any time of the year. Great over salads, fresh or grilled veggies, baked chicken, meats, & seafood.*